The U.S. Virgin Islands Department of Tourism proudly celebrates its remarkable achievements at the 2025 Caribbean Travel Awards, where the territory and local vendors earned top honors in four prestigious categories. This annual event, now in its 11th edition, recognizes excellence in Caribbean travel across 36 diverse categories, from the best destination to the region’s leading chef, all determined by global travel experts.
The U.S. Virgin Islands shone brightly with the following accolades:
St. Croix Named Caribbean Culinary Destination of the Year
St. Croix, with its vibrant culinary scene, was honored as the Caribbean Culinary Destination of the Year. The streets of downtown Christiansted, reminiscent of a mini-New Orleans, are lined with world-class dining establishments. St. Croix’s food scene has flourished in recent years, boasting renowned restaurants like Savant and Too Chez, along with the lively tiki bar, Breakers Roar, along the boardwalk. Whether for a short weekend getaway or an extended stay, this island is a haven for food lovers and culinary adventurers.
The U.S. Virgin Islands Recognized as Caribbean Yachting Destination of the Year
The U.S. Virgin Islands secured the title of Caribbean Yachting Destination of the Year, cementing its position as a top sailing and charter boating destination. Comprising St. Thomas, St. Croix, St. John, Water Island, and Buck Island, the territory offers an unparalleled yachting experience. Its seamless island-hopping opportunities, safety, and breathtaking natural beauty make it an ideal post-pandemic destination for sailors and boat enthusiasts seeking adventure on the water.
U.S. Virgin Islands Awarded Event Destination of the Year
The U.S. Virgin Islands also took home the award for Event Destination of the Year, thanks to the reopening of the Frenchman’s Reef resort complex. With its prime location, exceptional air connectivity, and a diverse array of high-quality hotels, the USVI has solidified its place as a premier location for both corporate events and large-scale gatherings, such as the NCCA basketball tournament. Whether hosting a business conference or a world-class event, the USVI provides the perfect blend of facilities and ambiance.
Chef David ‘Benji’ Benjamin Named Caribbean Chef of the Year
Local culinary talent was also celebrated, with Chef David ‘Benji’ Benjamin, owner of St. Thomas’ Blue Eleven and Indigo 4, being named Caribbean Chef of the Year. Renowned for his innovative approach to modern Caribbean cuisine, Chef Benji continues to set the standard for culinary excellence in the region, captivating guests with his bold flavors and creative dishes.
These honors reflect the continued rise of the U.S. Virgin Islands as a leading Caribbean destination, celebrated for its exceptional offerings in culinary arts, yachting, events, and cuisine. The territory’s recognition at the 2025 Caribbean Travel Awards highlights its commitment to excellence and positions it as a must-visit destination for travelers seeking adventure, relaxation, and world-class experiences.
“This recognition from Caribbean Journal further reinforces the success of our continued efforts to spotlight the territory and all that we have to offer as one of the premier Caribbean destinations,” says Commissioner Joseph Boschulte of the U.S. Virgin Islands Department of Tourism. “As we look to 2025, we aim, together with our partners from across St. Croix, St. John, and St. Thomas, to continue to grow, spotlight, and represent this beautiful place we call home and welcome the world to our shores to fall ‘Naturally in Rhythm’ the Virgin Islands way.”
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