
When it comes to luxury air travel, the quality of food offered, especially in the flight’s first class, is of extreme importance. In 2025, global aviation rating agency Skytrax published its rankings for the best in-flight dining Singapore Airlines leading the pack. The rankings were based on several factors, including the variety of options, quality of food, presentation, and even the number of drink pairings available with meals. The dining experience on these flights is like a fine-dining restaurant at 35,000 feet; the attention to detail, comfort, and the plethora of choices offered are remarkable.
It is common for first-class passengers to expect gourmet meals, but the Skytrax list focuses on airlines that serve passengers with remarkable, innovative menus along with high-quality service. Here’s a closer look at the top 10 airlines serving the best-rated first-class food in 2025.
Singapore Airlines: A Cut Above in Dining
Singapore Airlines is still first in line when it comes to first-class food. It’s famous Book the Cook feature lets passengers choose from over 60 gourmet meals, including lobster thermidor, wagyu with truffle jus, and even Hainanese chicken rice. Meals come with fine glassware, premium cutlery, and the champagne and wine served with the meal are world-class and vintage.
Singapore Airlines is the only airline that uses famous chefs to prepare regionally inspired and culturally significant meals. This personalized approach to in-flight meal scheduling elevates the dining experience and transforms ordinary meals into unforgettable celebrations.
Air France: Parisian Elegance in the Sky
La Premiere by Air France is well known for exceptional dining and is especially proud of its Parisian lineage. Its offerings will remain unchanged until 2025, but are still shaped by Michelin-star restaurant owners, like François Rouquette and Anne-Sophie Pic. The gastronomy fusion includes rolled smoked sole, goat cheese ravioli, and coffee-smoked beef fillet.
Alongside each meal, vintage liquors are served, and meals are presented a la carte. To enjoy the dining experience more, the meals are served on fine china, which makes the experience more like a high-end Parisian restaurant. Passengers traveling from Paris Charles de Gaulle Airport can enjoy Air France’s exclusive dining rooms, where travelers can have gourmet meals before boarding.
Lufthansa: A Taste of Germany in the Air
Germany’s flagship airline, Lufthansa, introduced a new first-class dining menu in 2025, which emphasizes healthy European dishes. Main meals include roast goose with red cabbage and chanterelle risotto, and sea bass with beurre blanc. Each dish is served with a carefully curated wine and freshly warmed bread.
While Lufthansa’s service is more understated, the food is designed and prepared to offer passengers superb meals rooted in European cooking. The pleasure of a warm meal at 35,000 feet is comforting and, when combined with the sharp, hearty German and European flavors, makes flying even more enjoyable.
Emirates: Luxurious Dining Catering to Each Region
In 2025, Emirates is still firmly on top of the luxury dining world. Their menu boasts a wide selection of local and global cuisines. In first class, passengers can enjoy SKU, a wagyu beef with herbs, chicken biryani, and even Arabic mezze. Each dish is served on Royal Doulton fine china and paired with wines, champagne, and top-shelf liquor.
What makes Emirates stand out is how passengers can pre-order meals up to two weeks before boarding the flight with the Emirates app. This type of adaptation allows passengers to perfect their dining plans long before stepping on the plane. Moreover, the airline offers regionally inspired and vegan dishes too; for example, zucchini tart and jackfruit biryani are creative and delicious.
Cathay Pacific: The Flavors of Hong Kong
In 2025, Cathay Pacific does a great job of serving Hong Kong’s authentic cuisine at a high altitude. First class menus include dishes such as Hakka mustard greens pork, freshly made curry prawns, and wok-fried chicken. Cathay Pacific is also known for its rice cookers, skillets, and toasters used onboard to cook requested meals on the spot to guarantee freshness.
They serve pre-flight meals in the exclusive Pier Lounge at Hong Kong Airport for boarding guests. They serve meals infused with Hong Kong flavors presented in a modern style. The cuisine is served a la carte. Qantas Airways does Australian Dining. They feature Australian cuisine with local ingredients. Executive passengers relish a la carte grilled barramundi, barramundi, seasonal seafood, and meat. The meals come with fine Australian wine. Medallion members also enjoy their meals at the First Lounge in Sydney. They enjoy a calm environment pre-flight with the same exceptional meals and services. The friendly, good-natured service in the country is enjoyed at the First Lounge and onboard, blending with the country’s famous warm hospitality.
All Nippon Airways: A Blend of Class and Tradition
ANA has maintained its daring reputation for culinary innovation by serving Japanese-style first-class meals. Premium wagyu, miso-marinated cod, and sushi are served well before takeoff alongside international fare like roasted duck and foie gras. ANA offers its guests meals grounded in the Japanese culture of omotenashi, which focuses on serving guests with grace and mindfulness. For the sake, champagne and fine wines, food served includes both Japanese and international, freshly made meals enjoyed in the calm of ANA lounges in Tokyo.
Swiss: Enjoy Switzerland in an Airline Seat
The Swiss International Airlines’ Taste of Switzerland program also has seasonal gourmet meals like Swiss wines and local cheeses with beef tenderloin alongside mashed potatoes and veal dishes. Passengers are certain to notice the fine dining at restaurant-type standards. The luxury Swiss blend with other countries offers makes the meals unforgettable and makes Swiss gastronomy stand out more compared to its competitors.
Etihad Airways: Private Tables and Fine Dining
Etihad Airways gives special attention to its first-class customers, serving them Middle Eastern and world cuisines. Enjoying your meal in a timely fashion and in a relaxed manner is possible, as customers can select the time they wish to eat. During the meal, guests can savor fresh ingredients while receiving top-notch service at their private tables. The airline’s focus on elegance is carried over to the lounges located in Abu Dhabi, where customers can enjoy a la carte meals, enabling them to feast before their flight in a calm and opulent atmosphere.
British Airways: A Fusion of Tradition and Innovation
British Airways combines traditional British meals with modern cuisines and forms an amazing part of the top 10. Popular meals include beef bourguignon, sea bass, lamb Wellington, and a carefully selected afternoon tea. To deliver world-class meals, British Airways partners with well-known chefs, such as Tom Kerridge, which ensures delicious first-class meals. British Airways provides flexible dining and an exclusive list of English sparkling wines.
Conclusion
Making this list, these airlines have mastered the art of first-class dining by combining culture, innovation, presentation, and regionally inspired cuisines. For fliers searching for the best in-flight dining, these airlines serve the greatest meals in the sky, making the journey feel as lavish as the destination. While the in-flight dining experience improves, passengers will have the opportunity in the coming years to enjoy more extraordinary and imaginative dining experiences.
(Source: Skytrax, Singapore Airlines, Air France, Lufthansa, Emirates, Cathay Pacific, Qantas Airways, All Nippon Airways, Swiss, Etihad Airways, British Airways)
The post Explore The Top Airlines For First-Class Dining In 2025: Singapore Airlines, Air France, Emirates, Qantas, British Airways, Lufthansa, Etihad, Swiss, ANA, Cathay Pacific appeared first on Travel And Tour World.August 09, 2025 at 10:28PM
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